Delivery in Swindon (see map). Collect from our bakery or Bristol café. Find us across the SW via stockists, markets & our Artisan Van (see here).

Belgian White Chocolate & Hazelnut Cruffin

£3.75

Our own recipe plain brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Laminated with British butter, rolled and baked in a deep muffin tin. Hand piped with our homemade Belgian white chocolate & hazelnut custard with a light dusting of sugar.

Out of stock

SKU CRU-WCH Category

Additional information

Allergens:

Cereals containing GLUTEN (WHEAT), EGG, MILK, TREE NUTS